GASTRONOMIKA:
DESIGNTALK II

SALT BEYOĞLU

JANUARY 4, 2014 17.00

Hosted by SALT, the “Gastronomika: DesignTalk” activities are free-of-charge and open to the contribution of the design departments of the universities, independent design collectives and anyone who is interested in the Anatolian gastronomy culture and aims to make productions related with it.

DesignTalk II that will serve as the launch of the repositioning works for “NATO Lokantası” determined as the first case study will be in held Turkish.

For more information, click here.
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